My certification class was moved to a different time. We were just so busy this week getting ready for the "Forks & Corks" event this coming Thursday. "Forks & Corks" is a collaberated event between AzHLA and ARA (Arizona Restaurant Association). It combines great Chef's from resorts around the valley and restaurants around the valley. It is held at the Esplanade every year.
The Member directory is still in progress. My member update forms are almost all in. I now have to go through and check to see if their dues have been paid; if they haven't, their information will not be placed in this years directory. I have also started working with the printer on cover ideas for the directory.
This upcoming week will be crazy. I will keep you updated.
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Thant's sad that your certification class was cancelled. Were you able to reschedule the class for another date? So with the "forks and Corks" event behind you, what experiences did you take from it? Also, is the event open to the public or is it just for members of the associations?
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